Thyme Fries

April 28, 2017
by wes8477@gmail.com
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Food Sustainability News & Links

Top stories from the week in food sustainability: Antibiotics the next ethical investment battleground (AFR Weekend) How Daily Table Sells Healthy Food To The Poor At Junk Food Prices (Forbes) The Match.com of Seed Saving (Civil Eats) To Help Save the Planet, This Entrepreneur Builds Sustainable Farms in Urban Cities (Entrepreneur)

March 10, 2017
by wes8477@gmail.com
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Food Sustainability News

The vegetable technology gap (Politico) Who Grows Food For Blue Apron? Their Resident Agroecologist, Alison Grantham, Explains (Modern Farmer) For Every $1 Spent On Reducing Food Waste, Companies Save $14 (FastCo Exist) Less Meat, Better Food, Happier Kids: Oakland Unified Reinvents its School Lunch (Civil Eats)

September 21, 2016
by wes8477@gmail.com
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Good Food Purchasing Policy, a Q&A with Alexa Delwiche

Alexa Delwiche is the Executive Director of the Center for Good Food Purchasing (CGFP). She previously served as Managing Director of the Los Angeles Food Policy Council, overseeing overall operations of the organization from 2011 – 2015. At the LA Food Policy Council, she spearheaded the development, launch and implementation of the Good Food Purchasing Read More